A guide to Father’s Day gifts
With Father’s Day just around the corner, we wanted to give you some of our favourite gift ideas to show appreciation for the wonderful father figure […]
Dining
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Food & Beverage Blog
Welcome to the Carden Park Dining blog, where we invite you to explore the exceptional culinary experiences offered at our luxury Cheshire hotel. Under the expert guidance of our renowned Executive Chef Graham Tinsley MBE, our diverse dining facilities cater to every taste and occasion. Enjoy a casual meal at our Golf Clubhouse, savour lunch in Morgan’s Bar, or a healthy spa brunch at Elements. For a grander dining experience, visit Redmond’s Brasserie, our largest venue, or delight in award-winning British classics at our 2 AA Rosette Cheshire restaurant, The Vines. And for a touch of classic British elegance, don’t miss afternoon tea in Goldie’s Lounge. Discover why Carden Park promises to be an unforgettable dining experience by reading the articles below.
Introducing our New Gourmet Dining Restaurant ‘The Vines’
This is our official press announcement for our new gourmet restaurant, ‘The Vines’. Ambitious growth for Carden Park At a time when the hospitality […]
Become a Chocolatier with tips from our Executive Chef
Right now, we don’t have the option to head down to the shops whenever we feel a craving for chocolate but most of us do have plenty […]
Cocktail Corner | Peach Gin Fizz
Say cheers to the weekend (or any other day!) with our fabulous new Bellini inspired cocktail, combining a Scottish Gin Liqueur and Carden Estate Reserve Sparkling […]
Arrowsmiths Ruby Rhubarb Gin
We love Rhubarb Gin here at Carden Park, in fact this flavour is one of our best sellers so it’s only fitting we chose Arrowsmiths Ruby […]
Spring around the estate
After a crisp start to the season the bloom of beautiful flowers mark the start of Spring around Cheshire’s Country Estate. Enjoy a flash of yellow, […]
Festive Afternoon Tea At Carden Park
It’s almost Christmas at Carden and we are getting ready this year with the return of our Festive Afternoon Tea selection. The ideal Winter warmer with a […]
Meeting Our Food & Beverage Controller Mark Roberts
Having been at Carden Park for 19 years and working in various positions ranging from a waiter to a supervisor, Mark Roberts is the ideal person to […]
October Harvest At Our Vineyard
It’s that time of year again…and would you believe it’s been a record winning one! Last week once again, some of the hardworking members of #teamcarden were busy […]
How To Make The Perfect Gin and Tonic!
With over 30 gins available at Morgan’s Bar… you’ll be spoilt for choice. But do you know how to make the perfect gin and tonic? What […]
The Harvesting of the Grapes at Carden Park
We have been exceptionally busy here at Carden Park this month harvesting our‚ grapes, picking nearly 3 tonnes of white and red grapes. Our four and a […]
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